Where culinary traditions inspire new possibilities.
At The Art of Mexican Cooking, Chef Gurkirat Singh reimagined Mexican classics with a Punjabi twist, bringing together interesting flavours, familiar ingredients and creative interpretations of much-loved dishes.
From Rajma Enchiladas with makhni sauce to Ras Leches inspired by Ras Malai, it was an afternoon of culinary exploration and inspiration.
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Posted on : 09 Oct 2026 7:54 PM
