Spice. Soul. Sweet.
The Siemens Masterclass in Chennai brought heritage to the table with Chef Harish Rao of Hosa, reimagining traditional flavours with a modern touch. From Shimeji Mushroom Varuval to Ragi Molten Cake, each dish was a celebration of culture and craft.
Hosted at the Siemens Brand Store - Satinwood Chennai, it was an afternoon where innovation and tradition came together reminding us that the joy of cooking lies not just in the food, but in the experience.
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Posted on : 04 Sep 2025 6:01 PM